NEXT OPEN AT PARK FARM:

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Saturday 9th and Sunday 10th December

Friday 22nd and Saturday 23rd December

Saturday 13th January (Sunday 14th TBC)

 10am - 12pm 

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We first opened our pop-up farm shop in August 2020 and have been popping up monthly ever since! Our aim is to be able to provide a one stop shop for local and sustainable food from farms/people we know and trust.

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Details of what will be available ...

We will have our fresh 100% pasture fed beef in the chill counter and our a  small amount Oxford Down mutton & lamb in the freezer (Fresh mutton & Hogget in January)

Berkeley farm butter, cream & yoghurt and of course the famous Marshalls bakery (Pewsey) treats including lardy cakes, fresh bread and pastries. As well as chutneys, jams and jellies from Rosemary Tuck (Brinkworth), Free range eggs from Sherston plus a range of British grown beans & pulses from Hodmedod's (Sussex) plus a selection of very locally grown veg and a new range of cheese!!

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Also, we have our very own knitting wool for sale which has been produced from our Oxford Down sheep.

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Card and cash accepted

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Dogs on leads most welcome as long as they say hello to Lindsay who can be found on the till!

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