Lydiard Turkeys in print
In November 2015 Chris was chosen to be part of the NFU Poultry Industry Programme. This is a group of young poultry producers from all sectors- Laying hens, Broilers, feed specialists and Chris representing turkey producers.
The course will be able to offer Chris a better understanding of all things poultry related and so far he has been to westminster to meet with MP's and will be attending the NFU conference in February with a trip to Brussels planned in June to discuss the industry.
For more details:
Photograph at NFU headquarters with the other PIP participants
In December 2014 Crumbs magazine published a double page questions and answers article about Lydiard Turkeys.
Crumbs is a high quality free magazine that showcases the best food producers and restaurants in the west.